| Breakfast:
Traditional continental breakfast including daily hot breakfast (6 days):
- Eggs and toast to order, accompanied by beans, mushrooms, tomatoes, bacon and sausages.
- Fresh bread, pastries, preserves,
- Cereals, porridge, yoghurts, fruit compotes and fresh fruit.
- Hot beverage of choice. Apple and orange juice also available.
Afternoon Tea:
Afternoon tea is laid out for you to help yourself after skiing.
- Home-made cakes or cookies, fresh bread, jam and preserves.
- Selection of hot and cold drinks; tea, coffee, hot chocolate, orange juice and fruit bowl.
Evening Meal:
4 course evening meal accompanied by a range of carefully selected wines to compliment each meal:
- Canapés and glass of pre-dinner champagne.
- One traditional Savoyard evening meal.
- Coffee, tea, herbal tea/infusions, mints, chocolates and digestifs.
Breakfast is served daily, dinner and afternoon tea are served 6 days a week as the chalet host has one well earned day off a week. (On this day breakfast is left out for you to help yourselves).
- All produce is fresh and 100% traceable.
- Children's requirements catered for (including high teas).
The hosts are all trained to cater for special dietary needs such as vegetarian (including vegan), gluten and diary free, and various food allergies. Please advise us at the time of booking. Particularly complicated dietary requests need to be discussed prior to your holiday. |
| Transfers 
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